Food & Drink
Biriyani Thalassery style
Jul 9th
Ingredients
Biryani rice – 4 cups
Chicken (dressed big pieces) – 1 kg
Onion – half kg.
Tomato – 3
Grinded Green chili– 10
Chopped ginger – 2 tbsp
Chopped garlic – 2 tbsp
Lemon – 1
Curd – 1 cup
Corriander leaves – 15 gm
Curry leaves – as needed
Garam masala – 1 tbsp
RKG (ghee) – 250 gm
Cloves – 5
Cardamom – 5
Cinnamon – a big More >
Xocai Healthy Gourmet Chocolate Review
Jul 6th
My husband recently discovered that one of his co-workers is a distributor for Xocai Healthy Gourmet Chocolate. I hadn’t heard of the company before but when his co-worker offered to let me try some of course I was more than happy to!
Overall I really liked the chocolate and would love to get my daily fill More >
Holy Moly Chunky Spicy Guacamole — A Perfect Low Fat Healthy Appetizer
Jun 20th
Avocado, a fleshy fruit that’s rich in heart healthy fats is available here( US ) almost all through the year. I came to know that avocado is nicknamed the “alligator pear” because of its shape and leathery skin. These avocados are packed with healthy mono saturated fats that help in reducing the LDL cholesterol levels More >
Spinach Lasagna Roll-ups
Jun 20th
Lasagnas are one of the easiest make-ahead dish – can be prepped and frozen till ready to be baked, or can be cooked/baked fully and stored for a few days in the fridge. In fact, I prefer lasagna that has been aging for a day at least in the fridge
I don’t like it More >
spicy corn griddle cakes
Jun 19th
Weekends are great as D, Baby and I sit together and have breakfast in a leisurely way, usually warm and fresh breakfast (as opposed to dry fruits and toasted oats cereal in cold milk).
These corn griddle cakes can be spiced up, or served mellow. They feel wholesome, savory and more filling than pancakes
And, More >

